concepts
type: Collection
type: ConceptGroup
member: eco-labeling

eco-labeling
type: Concept
broader: production, exchange and distribution in consumer culture
definition: Eco-labeling is a voluntary strategy that involves placing identifiers on goods and services to represent ecological and/or social criteria. It is a market-based approach to achieve sustainability goals by providing consumers with information that would otherwise be difficult to ascertain. [Source: Green Food: An A-to-Z Guide; Eco-Labeling]

production, exchange and distribution in consumer culture
type: Concept
narrower: eco-labeling