poultry
type: Concept
broader: meat

food
type: Concept
narrower: meat

seafood
type: Concept
broader: meat

concepts
type: Collection
type: ConceptGroup
member: meat

meat
definition: Meat is the edible, fleshy parts of animals used as food. It is an important component of the human diet because it is rich in protein, iron, selenium, and zinc, as well as being a good source of vitamins, notably vitamins B1 to B5. [Source: Encyclopedia of Environment and Society; Meat]
narrower: seafood
narrower: poultry
narrower: meat products
broader: food
type: Concept

meat products
type: Concept
broader: meat