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Preferred term

eco-labeling  

Definition

  • Eco-labeling is a voluntary strategy that involves placing identifiers on goods and services to represent ecological and/or social criteria. It is a market-based approach to achieve sustainability goals by providing consumers with information that would otherwise be difficult to ascertain. [Source: Green Food: An A-to-Z Guide; Eco-Labeling]

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https://concepts.sagepub.com/social-science/concept/eco-labeling

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