Concept information
Preferred term
inherited taste preferences
Definition
- The term inherited implies that certain preferences for the basic tastes, sweet, salty, sour, bitter, and umami, have a component that is genetic or innate. While both the environment, and biology influence preferences for both foods, and the basic tastes, there are some preferences which are thought to be primarily innate. [Source: Encyclopedia of Obesity; Inherited Taste Preferences]
Broader concept
Belongs to group
URI
https://concepts.sagepub.com/social-science/concept/inherited_taste_preferences
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}