Skip to main content

Search from vocabulary

Content language

Concept information

Preferred term

food allergy  

Definition

  • Food allergies affect only a few individuals in the population. Food allergies involve an abnormal immunologic response to a particular food or food component, usually a naturally occurring protein component of the food. [Source: Encyclopedia of Lifestyle Medicine & Health; Food Allergy]

Belongs to group

URI

https://concepts.sagepub.com/social-science/concept/food_allergy

Download this concept: