Concept information
Preferred term
omega-3 fatty acids
Definition
- Omega-3 fatty acids encompass a family of unsat-urated fatty acids. This family includes α-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA). [Source: Encyclopedia of Lifestyle Medicine & Health; Omega-3 Fatty Acids]
Broader concept
Belongs to group
URI
https://concepts.sagepub.com/social-science/concept/omega-3_fatty_acids
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